L’Arc Macau Awards “Employee of the 4th Quarter of 2020”
As to recognize employees who have actively performed their duties and demonstrated outstanding performances, L’Arc Macau organized the “Employee of the 4th Quarter of 2020” Award Ceremony on 18th January at Hotel Staff Cafeteria, to affirm their efforts and contributions.
L’Arc Macau has established the “Employee of the Quarter” award since 2010, and has been held over ten years. The awardees are selected based on “Quality of Work”, “Productivity”, “Commitment”, “Service attitudes” and other criteria. The awardees of the “Employees of the 4th Quarter of 2020” are Food & Beverage - Ieong Ion Wai, Housekeeping - Shen Shaojuan, Engineering - Zhou Chaole, Property - Zhou Weiyuan, Casino Management - Ma Weng Ian, Casino Operations - Chan Ka Fat and Ng Lan Si, Casino Security - Leong Kin Leong, Casino Treasury - Lou Ngan Fong. Mr. Leung Man Kit, Chief Financial Officer of L’Arc Macau presented certificates and dining vouchers to the awardees as an encouragement. He also motivated the awardees continue to implement the core values of the Company and move forward together in the future.
L’Arc Macau always values their employees as the most important assets and provides employees with diversified training to enhance their skills and knowledge, thus to provide excellent service to the guests with their professional knowledge and hospitality.